๐จ Creamy Dessert in a Glass – Elegant, Easy, and Absolutely Irresistible
Sometimes, the simplest desserts make the biggest impression. This Creamy Dessert in a Glass is the perfect example — smooth, silky, and layered with flavor, it’s as beautiful as it is delicious. Whether you’re hosting a dinner party, celebrating a special occasion, or just craving a little indulgence, this dessert delivers the perfect balance of elegance and ease.
Best of all? It’s incredibly versatile! You can customize it with your favorite flavors — chocolate, vanilla, coffee, or fruit — and dress it up with toppings that make it truly your own.
๐ด Why You’ll Love This Recipe
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Quick & Easy: Ready in minutes, no baking required!
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Perfectly Creamy: Silky-smooth texture that melts in your mouth.
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Beautiful Presentation: Served in glasses for a touch of sophistication.
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Customizable: Mix and match flavors, fruits, and toppings.
๐งพ Ingredients
(Serves 4–6 depending on glass size)
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1 cup heavy whipping cream
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½ cup cream cheese, softened
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½ cup sweetened condensed milk
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1 tsp vanilla extract (or other flavoring, like almond or coffee)
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½ cup crushed cookies, biscuits, or graham crackers
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½ cup fruit puree or jam (optional)
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Whipped cream, chocolate shavings, or fresh fruit for garnish
๐ช Directions
1. Prepare the Creamy Base
In a large bowl, beat the cream cheese until smooth. Add the condensed milk and vanilla extract, mixing until fully combined.
2. Whip the Cream
In a separate bowl, whip the heavy cream until soft peaks form. Gently fold the whipped cream into the cream cheese mixture until smooth and airy.
3. Layer the Dessert
Spoon a layer of crushed cookies or biscuits into the bottom of each glass. Add a layer of the creamy mixture, followed by fruit puree or jam if desired. Repeat layers until the glass is full.
4. Chill and Serve
Refrigerate for at least 1 hour to allow the flavors to meld and the texture to set.
5. Garnish and Enjoy
Before serving, top with whipped cream, chocolate curls, or fresh berries for a stunning finish.
๐ Flavor Variations
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Chocolate Lover’s Dream: Add 2 tbsp cocoa powder or melted chocolate to the cream mixture.
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Tropical Twist: Layer with mango or pineapple puree and sprinkle with toasted coconut.
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Coffee Delight: Add a teaspoon of instant espresso powder for a mocha-inspired dessert.
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Berry Bliss: Alternate layers of cream with mixed berry compote.
๐ฝ️ Presentation Tips
For a show-stopping look, serve your creamy dessert in:
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Champagne flutes or martini glasses for an elegant touch.
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Mini mason jars for a rustic vibe.
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Clear dessert cups for colorful, layered appeal.
Top with mint leaves, chocolate drizzle, or a dusting of cocoa powder to make it picture-perfect!
❤️ Final Thoughts
This Creamy Dessert in a Glass is a dreamy treat that combines simplicity with sophistication. Each spoonful is light, luscious, and bursting with flavor — the perfect way to end any meal on a high note.
It’s the kind of dessert that looks fancy enough for guests but is easy enough to make anytime you want to treat yourself. Whip it up, chill it, and prepare to impress!
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