Stuffed Mashed Potato Nests Recipe

 

Stuffed Mashed Potato Nests Recipe: A Delicious Twist on Comfort Food

If you love comfort food but want a dish that’s a little more creative and visually appealing, these Stuffed Mashed Potato Nests are perfect. Crispy on the outside, creamy on the inside, and filled with flavorful goodies, they make a fantastic appetizer, side dish, or even a fun main course for family dinners.

Ingredients

For the Potato Nests:

• 4 large potatoes, peeled and chopped

• 3 tablespoons butter

• 1/4 cup milk (adjust for desired creaminess)

• Salt and pepper, to taste

• 1/2 cup shredded cheese (cheddar, mozzarella, or a blend)

• 1 egg, beaten

For the Filling:

• 1/2 cup cooked bacon or diced ham

• 1/4 cup sautéed onions

• 1/4 cup chopped bell peppers or mushrooms (optional)

• 1/4 cup shredded cheese

• Fresh herbs (parsley or chives), for garnish

Instructions

1. Preheat Oven: Set your oven to 400°F (200°C) and lightly grease a muffin tin.

2. Prepare Mashed Potatoes: Boil potatoes until tender. Drain and mash with butter, milk, salt, and pepper until smooth and creamy. Allow to cool slightly.

3. Form Nests: Stir in the beaten egg and shredded cheese. Spoon mashed potatoes into muffin tins, creating a small well in the center of each to hold the filling.

4. Add Filling: Mix bacon, onions, peppers, and cheese together, then fill each potato nest with this mixture.

5. Bake: Place in the oven for 15–20 minutes, or until the tops are golden and slightly crispy.

6. Garnish and Serve: Remove from the oven, sprinkle with fresh herbs, and serve warm.

Tips for Perfect Potato Nests

• Avoid runny potatoes: Make sure your mashed potatoes are thick enough to hold their shape.

• Customize fillings: Try spinach and feta, pulled chicken with BBQ sauce, or even a creamy mushroom mix.

• Make ahead: You can prepare the nests in advance and bake just before serving.

These stuffed mashed potato nests are more than just a side dish—they’re a conversation starter. Crispy, cheesy, and bursting with flavor, they’re sure to be a hit with kids and adults alike.