Smothered Chicken and Rice

 

🍗 Smothered Chicken and Rice: Hearty, Creamy, and Full of Flavor

When comfort food calls your name, nothing hits the spot like Smothered Chicken and Rice. Tender, juicy chicken simmered in a rich, flavorful gravy and served over fluffy rice makes this dish a true family favorite. Perfect for weeknight dinners or cozy weekends, it’s easy to make and always satisfying.

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🥄 Why You’ll Love This Dish

• Tender, juicy chicken: Slow-cooked in a savory gravy that locks in flavor.

• Creamy and comforting: Perfectly seasoned gravy coats every bite.

• One-pot meal: Chicken and rice cooked together for minimal cleanup.

• Family-friendly: Loved by both kids and adults.

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🧾 Ingredients

• 4–6 chicken thighs or breasts

• Salt and pepper, to taste

• 2 tablespoons olive oil or butter

• 1 small onion, chopped

• 2 cloves garlic, minced

• 1 teaspoon paprika

• 1 teaspoon thyme

• 1 ½ cups chicken broth

• 1 cup long-grain white rice

• ½ cup heavy cream or milk

• 2 tablespoons all-purpose flour

• Optional: chopped parsley for garnish

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🔪 Directions

1. Season and sear chicken: Season chicken with salt and pepper. Heat oil in a large skillet over medium-high heat and sear chicken until golden brown on both sides. Remove and set aside.

2. Prepare the gravy: In the same skillet, sauté onion and garlic until fragrant. Stir in flour and cook for 1–2 minutes. Gradually whisk in chicken broth and cream, stirring until smooth and slightly thickened.

3. Cook chicken and rice: Return chicken to the skillet. Add rice and sprinkle in paprika and thyme. Stir gently to combine. Cover and simmer over low heat until rice is cooked and chicken is tender, about 20–25 minutes.

4. Serve: Garnish with chopped parsley and serve warm.

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🌟 Tips & Variations

• Add vegetables: Stir in peas, carrots, or bell peppers for extra color and nutrition.

• Spicy kick: Add a pinch of cayenne pepper or hot sauce to the gravy.

• Cheesy version: Stir in shredded cheddar or Parmesan before serving for a creamy, cheesy twist.

• Make ahead: Prepare the chicken and rice mixture in advance; reheat gently on the stovetop before serving.

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🍽️ Serving Suggestions

• Serve with a side of steamed vegetables or a green salad for a complete meal.

• Pair with crusty bread to soak up the delicious gravy.

• Perfect for family dinners, meal prep, or potlucks.

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💛 The Bottom Line

Smothered Chicken and Rice is the ultimate comfort dish: tender chicken, creamy gravy, and perfectly cooked rice all in one pot. Easy to prepare and full of flavor, it’s a meal that will warm both your heart and your stomach.