Slow Cooker Creamy Cheeseburger Soup: The Ultimate Comfort in a Bowl
If you could capture the cozy, cheesy goodness of a classic cheeseburger in a bowl, this Slow Cooker Creamy Cheeseburger Soup would be it. Rich, hearty, and irresistibly creamy, this soup takes all the flavors of your favorite burger—savory beef, melted cheese, tender potatoes, and just the right amount of seasoning—and transforms them into a slow-cooked comfort meal the whole family will love.
Perfect for chilly days, busy weeknights, or game-day gatherings, this soup delivers everything you crave in one satisfying, no-fuss dish.
Why You’ll Love This Soup
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All the flavors of a cheeseburger—without the bun!
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Creamy and hearty: Perfect for warming up on a cold day.
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Easy to make: The slow cooker does all the work for you.
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Family-approved: A guaranteed hit with kids and adults alike.
Ingredients
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1 pound ground beef
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1 small onion, diced
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2 cloves garlic, minced
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3 cups peeled and diced potatoes
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2 cups chicken broth
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1 cup shredded carrots
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1 teaspoon salt
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½ teaspoon black pepper
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1 teaspoon dried parsley (optional)
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2 tablespoons butter
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2 tablespoons all-purpose flour
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2 cups milk
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2 cups shredded cheddar cheese
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Optional toppings: cooked bacon bits, chopped green onions, or extra cheese
Instructions
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Cook the beef: In a skillet over medium heat, brown the ground beef with onions and garlic until cooked through. Drain any excess fat.
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Add to the slow cooker: Transfer the beef mixture to your slow cooker. Add potatoes, carrots, chicken broth, salt, pepper, and parsley. Stir to combine.
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Slow cook: Cover and cook on low for 6–7 hours or high for 3–4 hours, until potatoes are tender.
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Make the creamy base: About 30 minutes before serving, melt butter in a saucepan. Whisk in flour and cook for 1–2 minutes. Gradually add milk, whisking until thickened.
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Add the cheese: Stir the cheese into the milk mixture until smooth and melted. Pour this cheese sauce into the slow cooker and stir well.
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Serve: Ladle soup into bowls and top with your favorite garnishes—bacon bits, extra cheese, or green onions.
Tips for the Perfect Cheeseburger Soup
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Use sharp cheddar: It gives a richer, more classic cheeseburger flavor.
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Add a kick: Stir in a few dashes of hot sauce or smoked paprika for extra depth.
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Creamier texture: For extra creaminess, stir in a few tablespoons of cream cheese or heavy cream before serving.
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Make it your own: Add corn, celery, or even diced pickles for a fun twist.
Why This Recipe Works
This Slow Cooker Creamy Cheeseburger Soup brings all the nostalgic flavors of a diner-style cheeseburger into a warm, spoonable form that’s pure comfort. The slow cooker makes it effortless—just toss everything in and let the flavors meld throughout the day. The result? A thick, creamy, flavor-packed soup that’s filling, cheesy, and utterly satisfying.
It’s the perfect recipe for busy families, cozy nights at home, or anyone craving comfort food made simple. One bowl, and you’ll understand why this soup has earned a permanent spot in the comfort food hall of fame.
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