“IT’S TIME TO GET DIVORCED.”

 

IT’S TIME TO GET DIVORCED: A Recipe for Bold Flavors and New Beginnings

Sometimes, cooking isn’t just about feeding yourself—it’s about making a statement. And let’s be honest, some moments in life call for a little culinary drama. Enter the recipe with a name that demands attention: “IT’S TIME TO GET DIVORCED.”

No, this isn’t a recipe for heartbreak—it’s a recipe for liberation, bold flavors, and unapologetic indulgence. Think of it as the dish you make when you’re ready to celebrate a fresh start, with ingredients that match your newfound confidence.

Ingredients

(Feel free to adjust quantities to taste—after all, independence is about flexibility!)

• 2 cups of audacious flavor (think sharp cheeses, tangy sauces, or spices that kick)

• 1 heaping cup of comfort (pasta, rice, or bread works beautifully)

• A dash of sweetness for optimism (honey, brown sugar, or fruit)

• 1 bold protein of your choice (chicken, tofu, shrimp—whatever makes your taste buds happy)

• Fresh herbs for renewal (basil, cilantro, parsley—whatever says “I’m thriving”)

• Optional: a glass of your favorite drink—because you deserve it

Directions

1. Prepare your foundation. Start with your base ingredient—pasta, rice, or bread—because every new beginning needs a solid start.

2. Season with confidence. Throw in spices and sauces with reckless abandon. Don’t hold back—life’s too short for bland food.

3. Cook your protein with pride. Whether it sizzles on the stove or roasts in the oven, let it be a statement: this is your dish, your rules.

4. Add layers of joy. Mix in your sweet element and fresh herbs, blending flavors that surprise and delight.

5. Serve unapologetically. Plate it with flair, garnish generously, and dig in—this is your moment.

The Philosophy Behind the Recipe

“IT’S TIME TO GET DIVORCED” isn’t just a catchy title. It’s about breaking away from the mundane, rejecting half-hearted efforts, and embracing boldness—both in life and on your plate. This recipe is perfect for anyone ready to celebrate independence, personal growth, or just a really good meal.

So go ahead—cook boldly, eat passionately, and remember: sometimes, the best kind of divorce is the one from boring food.