Cheesy Chicken and Rice Casserole

 

Cheesy Chicken and Rice Casserole: Comfort Food Made Easy

When it comes to cozy, satisfying meals, nothing beats a Cheesy Chicken and Rice Casserole. This classic comfort dish is creamy, hearty, and loaded with flavors that appeal to both kids and adults. Perfect for weeknight dinners, potlucks, or family gatherings, it’s a one-dish meal that brings everyone to the table with a smile.

With tender chicken, fluffy rice, and a rich, cheesy sauce, this casserole is comfort food at its finest—easy to make and impossible to resist.

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⭐ Why You’ll Love This Casserole

• Easy and fuss-free: One dish, minimal prep

• Kid-friendly: Creamy, cheesy, and flavorful

• Versatile: Add vegetables, spices, or different cheeses to customize

• Make-ahead friendly: Perfect for preparing in advance and baking later

This casserole is a go-to recipe for busy families because it combines protein, carbs, and flavor in a single, satisfying dish.

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🍗 Ingredients

• 2 cups cooked chicken, shredded or diced

• 2 cups cooked rice (white or brown)

• 1 cup frozen peas and carrots (or other favorite veggies)

• 1 can (10.5 oz) cream of chicken soup

• 1 cup sour cream or Greek yogurt

• 1 ½ cups shredded cheddar cheese

• ½ teaspoon garlic powder

• ½ teaspoon onion powder

• Salt and pepper to taste

• Optional: breadcrumbs for topping

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🔧 Instructions

Step 1 — Preheat and Prepare

Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish.

Step 2 — Combine Ingredients

In a large bowl, mix cooked chicken, cooked rice, vegetables, cream of chicken soup, sour cream, 1 cup of cheese, garlic powder, onion powder, salt, and pepper. Stir until evenly combined.

Step 3 — Assemble the Casserole

Pour the mixture into the prepared baking dish. Sprinkle the remaining ½ cup of cheese on top. If you like a crunchy topping, add a layer of breadcrumbs before baking.

Step 4 — Bake

Bake for 25–30 minutes, or until the cheese is melted and bubbly, and the casserole is heated through.

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🍴 Serving Suggestions

• Serve with a fresh green salad or steamed vegetables for a complete meal.

• Pair with crusty bread or dinner rolls to soak up the cheesy goodness.

• Add hot sauce or salsa for a spicy twist.

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💡 Tips for the Best Casserole

• Use leftover chicken to save time.

• Mix different cheeses, like mozzarella or Monterey Jack, for added flavor.

• For a lighter version, swap sour cream for Greek yogurt.

• Let the casserole rest for 5–10 minutes after baking—it makes slicing easier.

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❤️ Final Thoughts

Cheesy Chicken and Rice Casserole is more than just a meal; it’s a hug on a plate. With its creamy, cheesy filling and tender chicken, it’s perfect for busy nights or when you want a comforting, homemade dish. Easy to prepare, versatile, and absolutely delicious, this casserole is a recipe you’ll come back to time and time again.