Cabbage Fritters Recipe

 

Crispy and Delicious Cabbage Fritters Recipe

Cabbage fritters are a quick, flavorful way to turn humble cabbage into a crunchy, golden snack or side dish. Perfect for breakfast, lunch, or even as a party appetizer, these fritters are easy to make, require simple ingredients, and cook in just a few minutes.

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Ingredients

For a batch of crispy cabbage fritters, you will need:

• 2 cups finely shredded cabbage

• 1 small carrot, grated (optional for color and sweetness)

• 2 eggs

• ½ cup all-purpose flour (or chickpea flour for a gluten-free option)

• 2 cloves garlic, minced

• 2-3 green onions, chopped

• Salt and pepper to taste

• ½ teaspoon paprika or chili powder (optional)

• Oil for frying (vegetable or olive oil works well)

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Instructions

Step 1: Prepare the Vegetable Mixture

1. In a large bowl, combine shredded cabbage, grated carrot, and chopped green onions.

2. Add minced garlic, salt, pepper, and paprika (if using). Mix well.

Step 2: Add the Binder

1. Beat the eggs in a separate bowl.

2. Pour the eggs over the vegetable mixture and stir to combine.

3. Gradually add flour until the mixture holds together but is not too dry.

Step 3: Cook the Fritters

1. Heat a tablespoon of oil in a non-stick skillet over medium heat.

2. Spoon small portions of the mixture into the skillet and flatten slightly with a spatula.

3. Cook each fritter for 3–4 minutes on each side until golden brown and crispy.

4. Remove from the skillet and place on a paper towel to drain excess oil.

Step 4: Serve and Enjoy

Serve hot with a side of yogurt dip, ketchup, or your favorite sauce. These fritters are crispy on the outside and tender on the inside, making them irresistible to kids and adults alike.

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Tips for Perfect Cabbage Fritters

• Drain excess moisture: If your cabbage is very watery, squeeze out extra liquid before mixing to ensure crispiness.

• Adjust seasonings: Add herbs like parsley, dill, or cilantro for extra flavor.

• Make them healthier: Bake at 400°F (200°C) for 15–20 minutes instead of frying for a lighter version.

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Cabbage fritters are a quick, versatile, and budget-friendly recipe that turns everyday vegetables into a crowd-pleasing dish. Crispy, savory, and packed with flavor, they’re perfect for a snack, side, or even a light meal.