Easy Caramel Apple Cobbler Dump Cake Recipe!!!

 

Title: Easy Caramel Apple Cobbler Dump Cake – A Fall Dessert Dream Come True! 🍎🍰

If autumn had a signature dessert scent, it would be warm apples, cinnamon, and gooey caramel fresh out of the oven. And if you’re looking for the easiest way to bring that cozy magic to your kitchen, this Easy Caramel Apple Cobbler Dump Cake is the answer.

With just a handful of ingredients and practically zero prep, this dump cake delivers the flavors of a homemade cobbler—with none of the fuss. No mixing bowls, no complicated steps—just layer, bake, and enjoy. It’s the kind of recipe that feels like cheating… but tastes like you spent hours in the kitchen.

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🍏 What Is a Dump Cake, Anyway?

Don't let the name fool you—dump cakes are delicious. The term comes from the method: you "dump" the ingredients into the pan in layers, bake, and out comes a cake-like dessert that’s somewhere between a cobbler, crisp, and cake. This version brings together tender spiced apples, buttery cake topping, and rich swirls of caramel for a gooey, golden finish.

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💛 Why You’ll Love This Recipe

• ✅ 5 ingredients or less

• ✅ No mixer or bowls needed

• ✅ Ready for the oven in under 10 minutes

• ✅ Perfect for potlucks, parties, or weeknight cravings

• ✅ Tastes like fall in every bite

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🍎 Ingredients You’ll Need

• 1 box yellow cake mix

• 2 cans apple pie filling (or homemade if you’re feeling fancy)

• 1/2 cup caramel sauce (plus extra for drizzling)

• 1 tsp cinnamon (optional, but adds a warm spice kick)

• 1/2 cup (1 stick) butter, sliced into thin pats

That’s it!

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🔥 How to Make Caramel Apple Dump Cake

1. Preheat your oven to 350°F (175°C).

2. Dump the apple pie filling into a greased 9x13" baking dish. Spread evenly.

3. Drizzle caramel sauce over the apples. Sprinkle with cinnamon, if using.

4. Sprinkle the dry cake mix evenly over the top—do not mix.

5. Top with butter slices, spaced evenly to cover as much of the cake mix as possible.

6. Bake for 45–50 minutes, or until golden and bubbly.

Let it cool slightly (it will firm up as it rests), then serve warm with a scoop of vanilla ice cream and a drizzle of caramel sauce on top.

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🎃 Perfect for Any Occasion

• Thanksgiving dessert table

• Fall potlucks and Friendsgiving

• Quick weeknight treat

• A cozy weekend baking project with the kids

• Or, honestly, just because you want it

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📝 Pro Tips

• Want a more “cobbler” texture? Add chopped nuts or oats on top for crunch.

• Prefer a richer flavor? Use spice cake mix instead of yellow.

• Want it less sweet? Use one can of no-sugar-added apple pie filling.

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✨ Final Thoughts

This Easy Caramel Apple Cobbler Dump Cake is one of those magical recipes that hits every mark: simple, quick, and totally irresistible. It's the ultimate fall dessert shortcut that still tastes like it came from grandma's kitchen.

Whether you’re baking for a crowd or just satisfying your sweet tooth on a chilly night, this dump cake is guaranteed to become a seasonal favorite. One bite in, and you'll understand why everyone goes back for seconds—and thirds.