π Apple Snickerdoodle Dump Cake: Sweet, Spicy, and Effortlessly Delicious
Sometimes the best desserts are the easiest — and that’s exactly what makes this Apple Snickerdoodle Dump Cake a must-try. Combining tender, cinnamon-spiced apples with a sweet, buttery cake topping that has all the flavors of your favorite snickerdoodle cookie, this dessert is warm, comforting, and irresistible.
Whether you’re baking for a family gathering, a cozy night in, or just because, this dump cake delivers maximum flavor with minimal effort. And the best part? No complicated layers, no fancy techniques — just dump, bake, and enjoy.
π Why You’ll Love It
This dessert is the perfect balance of soft, tender fruit and a sweet, cinnamon-kissed cake topping. Every bite gives you that nostalgic snickerdoodle flavor paired with the cozy warmth of baked apples. It’s like autumn in a pan, no matter what season it is. Serve it warm with a scoop of vanilla ice cream for pure comfort-food bliss.
π₯ Ingredients
-
1 can (21 oz) apple pie filling or 3 cups fresh diced apples
-
1 box yellow cake mix
-
1 tsp cinnamon
-
½ tsp nutmeg (optional)
-
½ cup butter, melted
-
1 tsp vanilla extract
-
Optional toppings: chopped nuts, caramel drizzle, or a scoop of ice cream
π©π³ Directions
-
Preheat Oven & Prepare Pan:
Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish. -
Layer the Apples:
Spread the apple pie filling evenly in the prepared dish. Sprinkle with cinnamon and nutmeg for extra warmth and spice. -
Add the Cake Mix:
Evenly sprinkle the dry yellow cake mix over the apples. Avoid stirring — the magic happens while baking! -
Add Butter & Vanilla:
Drizzle the melted butter over the cake mix. Sprinkle vanilla over the top. This helps create the snickerdoodle-style crust as it bakes. -
Bake:
Bake for 40–45 minutes, or until the top is golden brown and bubbly. -
Serve & Enjoy:
Let the dump cake cool slightly before serving. Top with ice cream, caramel, or nuts if desired.
π Tips & Variations
-
Fresh apples work best: If using fresh apples, toss them with a little sugar and lemon juice to enhance the flavor.
-
Extra spice: Add a pinch of ground cloves or ginger for a deeper autumn flavor.
-
Mini version: Use a smaller baking dish to make individual portions — perfect for lunchboxes or solo desserts.
π Effortless Comfort in Every Bite
The Apple Snickerdoodle Dump Cake is proof that you don’t need to spend hours in the kitchen to create something unforgettable. Warm, cinnamon-spiced, buttery, and sweet, it’s a dessert that feels homemade, tastes indulgent, and makes every gathering feel a little cozier.
0 comments:
Post a Comment