Put Fruit and Cake Mix in a Crock Pot. When It’s Done, You’ll Want to Eat It All!

If you think incredible desserts require hours in the kitchen or a long list of ingredients, think again. This ridiculously easy crock pot fruit cobbler is proof that lazy baking might just be the best kind of baking. All you need is fruit, cake mix, and a slow cooker — and what comes out is warm, bubbly, golden perfection that tastes like it came straight from Grandma’s oven.

It’s the kind of dessert that feels homemade, comforting, and dangerously delicious — the kind you’ll want to eat straight from the pot with a spoon. (No judgment here.)

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🍑 The Easiest Crock Pot Cobbler Ever

Also known as a “dump cake,” this recipe is the definition of low-effort, high-reward. You simply dump a few ingredients into your crock pot, turn it on, and a few hours later you’ve got a sweet, buttery cobbler with minimal cleanup.

🛒 Ingredients:

• 1 box yellow cake mix (or white cake mix — both work beautifully)

• 2 cans of fruit pie filling (such as cherry, apple, peach, or blueberry)

• ½ cup (1 stick) unsalted butter, sliced

• Optional: ground cinnamon, chopped nuts, or a scoop of vanilla ice cream for serving

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👩‍🍳 How to Make It:

1. Prepare your crock pot:
Lightly grease the inside with butter or non-stick spray.

2. Add the fruit:
Pour the canned fruit (with all the juices) into the bottom of the crock pot and spread it out evenly.

3. Add the cake mix:
Sprinkle the dry cake mix evenly over the fruit. Do not mix it in — just let it sit on top.

4. Add butter:
Place the butter slices evenly across the top of the cake mix. As it melts, it’ll moisten the cake mix and form that golden, crumbly cobbler topping.

5. Cook:
Cover and cook on high for 2–2.5 hours or low for 4 hours, until the top is golden and the edges are bubbly.

6. Serve warm:
Scoop into bowls and top with a scoop of vanilla ice cream, whipped cream, or just enjoy as is.

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🔄 Mix It Up: Flavor Ideas

One of the best things about this recipe is how versatile it is. You can swap fruits, cake mixes, and toppings to suit whatever you’re craving.

🍓 Fruit + Cake Mix Combos to Try:

• Peach pie filling + yellow cake mix (a Southern classic)

• Cherry pie filling + chocolate cake mix (think Black Forest vibes)

• Apple pie filling + spice cake mix (perfect for fall!)

• Blueberry pie filling + vanilla cake mix (light and fruity)

• Mixed berry filling + lemon cake mix (bright and tangy)

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🤤 Why You’ll Love This Recipe

• No prep, no fuss – Dump, cook, eat. That’s it.

• Minimal dishes – Crock pot liners make cleanup even easier.

• Crowd-pleaser – Perfect for potlucks, family dinners, or unexpected guests.

• Smells amazing – Your house will smell like a bakery all day.

• Customizable – Make it your own with spices, nuts, or even a splash of vanilla extract.

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📝 Final Thoughts: Dessert Doesn’t Have to Be Complicated

This crock pot fruit cobbler is proof that something simple can still feel special. It’s cozy, sweet, and so easy you might start making it every week — and honestly, no one will complain.

So go ahead, grab your slow cooker and your favorite can of fruit. Dessert is just a dump-and-stir away. And when it’s done? Trust us: you’ll want to eat it all.