🧄🧀 Garlic Bread Grilled Cheese

Two Comfort Food Legends, One Epic Sandwich

If garlic bread and grilled cheese had a delicious love child, this would be it. Introducing the Garlic Bread Grilled Cheese — crispy, buttery, cheesy, and totally irresistible.

This recipe takes everything you love about a classic grilled cheese sandwich and cranks it up a notch with the rich flavor of homemade garlic butter slathered on golden, toasty bread. The result is a crunchy outside, gooey inside, and a whole lot of flavor in every bite.

Whether you're looking for a quick lunch, a cozy dinner, or a fun twist on a childhood favorite, this sandwich delivers major comfort food energy.

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🌟 Why You’ll Love It

• ✅ Super easy and fast to make

• ✅ Made with pantry staples

• ✅ Golden, garlicky crust with melty cheese inside

• ✅ Perfect on its own or dipped in soup or marinara

• ✅ Ready in under 15 minutes!

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📝 Ingredients (Serves 2)

• 4 slices of thick white, sourdough, or Italian bread

• 1 cup shredded mozzarella, cheddar, or cheese blend

• 3 tablespoons unsalted butter, softened

• 2 garlic cloves, minced (or 1 tsp garlic powder)

• 1 tablespoon chopped fresh parsley (or 1 tsp dried)

• Pinch of salt

• Optional: grated Parmesan for extra crusty goodness

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👨‍🍳 Instructions

1. Make the garlic butter
   In a small bowl, mix softened butter, garlic, parsley, and a pinch of salt. Set aside.

2. Assemble the sandwiches
   Spread garlic butter on one side of each slice of bread. On the unbuttered side of two slices, pile on the shredded cheese. Top with remaining slices, buttered side out.

3. Grill to perfection
   Heat a skillet or griddle over medium heat. Place sandwiches in the pan and cook for 3–4 minutes per side, pressing gently, until golden brown and cheese is melted.

4. Serve hot
   Slice in half, watch the cheese pull, and serve immediately. Great on its own or dipped in tomato soup, marinara, or ranch.

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🔄 Variations to Try

• Add protein: Throw in some crispy bacon or slices of ham.

• Get spicy: Add a dash of chili flakes or a smear of sriracha inside.

• Upgrade your cheese: Try a combo of gouda, provolone, or Swiss for a gourmet twist.

• Make it extra: Sprinkle Parmesan on the outside of the bread before grilling for an extra crispy, cheesy crust.

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🧡 Final Thoughts

The Garlic Bread Grilled Cheese is proof that simple ingredients can make something truly magical. It’s comfort food with a bold flavor twist — and once you try it, it just might become your new go-to sandwich.

Whether you're feeding kids, impressing guests, or just treating yourself, this recipe delivers the kind of cheesy satisfaction that never gets old.