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Monday, September 1, 2025

Parmesan Baked Potatoes

 

Parmesan Baked Potatoes: Crispy, Cheesy, and Absolutely Delicious!

If you love the comforting taste of baked potatoes but want to elevate them to a whole new level, Parmesan Baked Potatoes are the perfect side dish for you. Crispy on the outside, fluffy on the inside, and coated with savory Parmesan cheese, these potatoes are a crowd-pleaser that pairs wonderfully with almost any meal.

Why Parmesan Makes All the Difference

Adding Parmesan cheese to baked potatoes brings an irresistible golden crust that’s bursting with rich, nutty flavor. Unlike plain baked potatoes, the Parmesan coating creates a crispy, cheesy shell that keeps the inside soft and tender. Plus, it’s easy to prepare and requires just a few ingredients — ideal for busy weeknights or special dinners alike.

Ingredients:

  • 4 medium potatoes (russet or Yukon gold work best)

  • 3 tablespoons olive oil

  • 1 cup grated Parmesan cheese

  • 1 teaspoon garlic powder

  • 1 teaspoon dried oregano or Italian seasoning

  • Salt and pepper to taste

  • Fresh parsley or chives for garnish (optional)

Instructions:

  1. Preheat your oven to 400°F (200°C).

  2. Wash and dry the potatoes thoroughly. Cut each potato into wedges or thick slices, depending on your preference.

  3. In a large bowl, toss the potato wedges with olive oil, garlic powder, oregano, salt, and pepper until evenly coated.

  4. Add the grated Parmesan cheese and toss again to coat the potatoes well.

  5. Arrange the potatoes in a single layer on a baking sheet lined with parchment paper.

  6. Bake for 30-40 minutes, flipping halfway through, until the potatoes are golden brown and crispy.

  7. Remove from the oven and garnish with fresh parsley or chives for a burst of color and freshness.

Serving Suggestions

These Parmesan baked potatoes are a versatile side dish that pairs beautifully with grilled meats, roasted chicken, or even as a tasty snack on their own. For extra indulgence, serve them with a side of sour cream or your favorite dipping sauce.

Final Thoughts

If you want a simple yet flavorful twist on classic baked potatoes, Parmesan baked potatoes are your answer. Crispy, cheesy, and packed with flavor, they’re easy to make and guaranteed to satisfy your potato cravings.

Try this recipe today and enjoy the perfect crispy, cheesy bite every time!

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